Thursday, April 21, 2016

Mexican Food Festival @ Aloft - Cessna Business Park

Bangalore has been an epicenter of the South for several global cuisines and tje city's Mexican food could be ranked among the best in the country (or at least in South India). While there are several standalone restaurants that have been doing a great job in bringing these cuisines to our city, the five star hotels have followed a different strategy and have religiously hosted food festivals to offer these global delicacies to us.

I was invited with a few fellow food bloggers for a preview of the Mexican food festival at Aloft - Cessna Business Park. The festival is on till April 22, 2016.

The promotional menu is priced at INR. 1099 and each add on cocktail could be bought at INR.199 (both of these priced are excluding taxes).

They offer five margarita flavours (Cinnamon, Watermelon, Hazelnut, Tamarind, Cucumber and Pineapple) along with the buffet for this food festival. With tequila being the base liquor - these cocktails are perfect summer coolers if you are looking to beat the recent heat wave in the city.

Highlighting the key dishes from the menu:

1. Nachos with dips - While we love our nachos with regular salsa or Guacamole, one gets to try a few more adaptations and variants of these dips with their nachos here. They offer the following five dips for nachos:
- Pica De Gallo
- Guacamole 
- Mango Salsa
- Salsa Roja
- Gemada Salsa

2. Tacos - With fresh and crunchy taco shells, the chicken tacos was filled with tender and succulent chicken chunks, black beans and veggies. They also offer a vegetarian substitute for the non meat eaters

3. Quesadilla -Again chicken and vegetarion options; the chicken quesadilla was outstanding and is probably among the better quesadillas I have had.

4. Ceviche de camaron - I would have refused to eat raw prawns if not for the description given by the chef. In this dish, prawns marinated in lime for over 16 hours is served with corn, sliced tomatoes, olives and jalapenos. This salad styled offering was a perfect melody of flavours and had a great balance to it.

5. Ensalada Espinaca Y Aguacate
A fresh salad with fresh and green spinach, mangoes, avocado, radish and cilantro-olive oil dressing.

6. Chicken Mole - Chicken breast topped with chocolate sauce
It was my second attempt at mole and I found it more compatible to my taste preference this time around. Unless you have already tried mole's before - it is a dish you might struggle to appreciate.


They had two mexican desserts:
1.Tres leches - this was decent, but I must concede that I have had better.
2. Flavoured churros with mango and chocolate dips - found this to be a little off; probably the better churro experiences I have had at other places is the reason.

While the promo menu has enough items to meet your hunger needs, you could also try items from the regular buffet spread if you are dining as a part of this offer.

Nook - Aloft Bengaluru Cessna Business Park Menu, Reviews, Photos, Location and Info - Zomato

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